Suggested Menus for Private Dining at Dino
Suggested Menus
Dishes listed are subject to change due to seasonal availability
We serve family style meals where your guest get to enjoy a large number of flavors. Each course consists of several courses presented on platters and guests serve themselves. We can choose wines to match in advance so all you do is arrive, sit, and the food & wine starts coming.
Our menu changes often due to seasonal availability of items. Please take a look at the regular menu and we can customer design your dinner with most anything you see there.
Our Most Popular Menu
The Family Style Feast
$63 per person
Antipasti...
Burrata
fresh bufala cheese airfreighted in twice a week from Puglia, served with a duo of tapenades & oven roasted tomato
Calamari Fritti
lightly battered calamai with a spicy red pepper & tomato sauce
Saltimbocca
our Venetian style meatballs braised in tomato sauce
Pasta...
Pappardelle ai Cinghiale
wild boar pasta ~ house made ribbon pasta with a braised wild boar sauce with spices & raisins
Cannelloni
seasonal filling with a tomato & cheese sauce, baked
Secondi...
Pesce del Giorno o Pulcino al Mattone
fish of the day or chicken cooked under a brick
Bistecca Fiorentina
1 kilo t-bone steaks grilled simply
secondi are served with sauteed seasonal greens & Tuscan roasted potatoes
Dolci...
Torte di Ciocolato
intense chocolate & espresso cake
Tiramisu
Deluxe Feast with Passed Antipasti
$85 per person
Passed...
Involtini ~ burrata with prosciutto
Calamari Fritti ~ fried calamari
Carcioffi Fritti ~ fried baby artichokes
Fegatini ~ duck liver crostini
Antipasti...
Salumi ~ assorted cured meats ~ house pickle ~ olives
Baci Italiani ~ pancetta wrapped crispy duck liver & scallop packets
Capesante ~ seared scallops with lemon caper butter
Pasta...
Sugo
house made pasta ~ rose veal, local beef & prok in a spicy tomato sauce
{Tuscan equivalent of Bolognese}
Cannelloni
seasonal filling with a tomato & cheese sauce, baked
Secondi...
Capesante
seared scallops with Aperol butter
Bistecca Fiorentina
1 kilo t-bone steaks grilled simply
secondi are served with sauteed seasonal greens & Tuscan roasted potatoes
Dolci...
Torte di Pistacchio
rustic buttery, crumbly pistaccio cake
Torte di Ciocolato
intense chocolate & espresso cake
Simple Family Style Menu
$50 per person
Antipasti...
Formaggi
cheese selection
Verdure del Stagionata
seasonal veggies ~ grilled, roasted or marinated
Pasta
Pappardelle ai Funghi
mushroom pasta on house made ribbin pasta
Cannelloni
seasonal filling with a tomato & cheese sauce, baked
Secondi
Pulcino al Mattone
young chicken cooked under a brick ~ with olio, lemon & olive
Flat Iron Steak
local farms beef with anchovy salsa verde
secondi are served with sauteed seasonal greens & Tuscan roasted potatoes
Dolce
Tiramisu
liqueur soaked ladyfingers with mascarpone & cocoa
Group Dinner
$45 per person
Choice of soup or salad
Pasta Course {Cannelloni, boar or sugo}
Pulcino al Mattone or Flat Iron Steak {Fish +$3, Bistecca +5}
Choice of Dessert {Tiramisu, Chocolate or Pistachio Cake}





