New Year's Eve at Dino!
Buon Capo d'Anno da Dino!
The Menu
Per Salute...
Prosecco e Zuppe di Lentiche e Riso con Polpettini d'Agnello
Celebrate the New year with a Prosecco toast & a good luck treat:
Lentil & Rice Soup with Lamb Meatballs
{Lentils are a sign of good luck for the coming year, veggie version available}
Antipasti...
Your choice of
Puntarelle
Italian "Asparagus" Chicory - Roman traditional dressing: lemon, anchovy, parsley & olio
Terrine
House-made pates served with house-made mostarda, cornichons & crostini:
Country style duck & pork terrina ~ apricots, wild mushrooms & pistachio
Country style wild boar, pork & veal terrina ~ lots of pancetta, bourbon soaked cherries, rosemary & pine nuts
Patate Fritti con Caviale
Golden potatoes pan-fried in duck fat ~ Salumeria Biellese speck {smoked prosciutto} ~ horseradish & herb mascarpone ~ a dollop of golden caviar
Barbabietole al Tartufo
Assorted local organic beets ~ truffled goat cheese topping
Primi…
Your choice of
Linguine ala Pescatore
Clams, mussels, shrimp, squid, fish in a tomato sauce
Risotto di Zucca al Balsamico Vecchio
Winter squash risotto drizzled with old balsamico
Cannelloni di Funghi
Mushroom stuffed pasta ~ house made summer tomato sauce tinged fonduta ~ grana cheese
Pappardelle ai Cinghiale
Our signature pasta ~ wild boar with raisins, currants, spices, grana cheese
Secondi....
Your choice of
Pescaspara
Line caught swordfish, grilled medium rare, house made summer tomato sauce with kalamata, capers & garlic ~ sauteed spicy greens
Capesante all'Aperol
"Elephant's Neck" Scallops ~ pan seared ~ Aperol, lemon, white wine, buttter ~ saffron mashed potatoes
Filetto
Vande Rose tenderloin steak wrapped in pancetta ~ Erborinati {blue cheese} crumbles & ~ red wine sauce ~ Tuscan roasted Potatoes
Maialino
Our signature milk fed heirloom pork cooked in duck fat ~ rosemary scented Asian pear jus ~ house made fresh ginger mostarda ~ braised spicy greens
Bollito Misto di Verdure
Roasted winter root veggies & potatoes ~ veggie stock ~ mostarda ~ house-made aioli ~ salsa verde
Dolce…
Your choice of
Formaggi
New Year’s cheese plate
Torta di Cioccolato
Almost flourless chocolate cake with black peppercorn gelato!
Tiramisu
Sorbetti per gli Adulti Soltanto
Citrus sorbets spiked with artisan spirits
Gelato Tricolore
Three flavors of gelato in the colors of the Italian flag with chocolate sauce
All selections subject to change for reasons of availability
Our 5 course New Year’s Feast will be served by reservation starting at 5:00pm.
You may reserve for any time from 5:00 until 10:30pm.
The cost of the feast is $69 for reservations for 6:30pm or later.
Reservations made for 6:15 or earlier are $59 per person
We will have
two wine flights available:
“Damned Good” for $39, “Even Better” for $69
Reservations can only be made by phone for now, please call the restaurant 202-686-2966
If you wish to ring in the New Year's at Dino, please reserve for 8:30 or later
Please allow a maximum of 2-1/2 hours
from the time of your reservation to complete your meal if you reserve before 8:30pm
Reservations Open Table Reservations ~ Or, please call the restaurant 202-686-2966
