Tuesday February 14

"Festa di San Valentino" Valentine's Day Dinner at Dino

Come celebrate the day for lovers at Dino.  Tonight we will be offering our 4 course Menu di San Valentino for $59 per person.  Sorry our regular menu will not be avaialable nor will we be offering free corkage or wine madness on Valentine's Day.  Dino will open early, at 5pm, and our last reservation is at 10:00pm.  We will have plenty of extra tables for two!  

The Menu

Per Entrare...

Zuppa di Pomodoro all’Estate
house summer tomato essence ~ roasted carrots, celery, onion & thyme ~ cream ~ crostini

Primo Piatti...

Your choice of...
  
Winter Radish "Purses"
winter radish stuffed with veggie & cheese fillings, herbed vinaigrette

Crudo di  Capesante
scallops marinated in lime juice with red onion & thyme on a bed of spicy greens

Charcuterie Plate
Assortment of 3 house made terrines with accpmpaniments

Duck Confit salad
duck confit, Arugual, citrus glaze, ginger mostarda

 Linguine con Cozze
garlic, white wine butter

 Cannelloni Verde
greens, ricotta di bufala, grana, tomato tinged fonduta
 

Secondi...

Your choice of...

Agnello
double lamb chopwith salsa verde

Arrista
slow cooked EcoFriendly Foods pork roast ~ fennel, sage, garlic, rosemary rub ~ slow braised onions ~ mashed potatoes

 Fish
Today's fresh fish ~ roasted garlic crispy caper & white wine ~ sauteed baby greens

Cabbage rolls
beans, farro & veggie stuffed cabbage with dried fruit, cheese sauce topping

Dolci…

Your choice of...
 

Saffron Panna Cotta
vanilla cream

Torta di Cioccolato
spiced walnut crust with a dense, rich chocolate filling

Tiramisu
lady fingers soaked in espresso, Kahlua & Drungay liqueurs, mascarpone, cocoa

Gianduia Nico
layered house made gelato chocolate with chocolate chunks & hazelnut with crushed hazelnuts ~ whipped cream
  

Per Gli Amanti…

Tartufi
Chocolate Truffles with Aleppo & Triplum Triple Sec

Reservations

Friday February 10 thru Monday Febbruary 13
Valentines Day Dinner for Lovers!

A Sharable feast
$99 for 2
$125 with two flutes of Bella Vista Cuvee Brut

Antipasti
Veggie - potatoe pancakes w/mascaprone & applesauce
Seafood- local scallops in the shell "Tomales Bay Style"
Meat ~ charcuterie plate

Primi
Veggie - Cannelloni
Seafood - seafod risotto
Meat - polenta & meatballs

Secondo
Veggie- cabbage rolls
Seafood - spiedini
Meat- short rib on mashed potatoes & celeriac

Dolci